All the flavor with no work. This is so simple, cooking for two has never been easier. Of course you can double or triple the recipe.
1 cup of mango salsa (I get mine at Costco)
1 cup crushed pineapple
5 oz frozen cooked shrimp, thawed following package directions
3/4 cup rice
Cook rice. In sauce pan combine salsa and pineapple, simmer covered for 5 minutes. When rice is done add shrimp to salsa and pineapple. When shrimp is warmed through serve over rice. Do not over cook shrimp.
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